Simona Brinkman

What a treat in the backwoods of Pattenburg/Asbury, NJ. Met some friends on Saturday at this spot for a drink and met the owner, Attila. Really friendly guy that made you feel like you were sitting at his home enjoying good music and fine spirits. The interior was simple but elegant. Everything was clean and taken care of. My friends had gotten there earlier and enjoyed some burgers, that they related to me as really good. I asked if they did a Sunday brunch and Attila brought me out the brunch menu. It looked real good and eclectic. I said I'll be back tomorrow with my daughter for brunch. Next day I took my daughter there at 1pm. The service was great. The food was really yummy. I had the Eggs Benedict and my daughter had the Wild Mushroom Flatbread. Delicious! Everything was the perfect temperature, texture and flavor. We shared the Napoleon Beet Salad as an appetizer and the deconstructed bread pudding (Kaiserschmarren) for dessert. Sooo good!

I will be telling my friends and family about this little treasure.