Suyash Agrawal

So exclusive

If you have to walk away from a restaurant hungry looking for other restaurants then it's undoubtedly a zero star. The taste and quality of the burrata and pasta is great. And that's where the good stuff ends. Their portions are so tiny that even after ordering an appetizer, a pasta, and a salmon for two worth $85 we were only half full. At any other Italian restaurant I've been to I'd be more than full with leftovers to take home by spending a third of what I spent here.

And that's even the worst part. We were willing to pay more and get more food here but were refused and only offered the dessert menu. This was more than an hour before their closing time. No idea why they'd stop taking orders so early or at least they should've told us that what we order at the beginning is all we'll get.

So disappointed. Had to find another restaurant to go to after this.

Let me say this: best Vegetation Food in U-district. I didn't expect it to be but it truly beat my expectation. There was no server, I think it was understaffed. Just one person working who I think was the chef as well so I wasn't expecting too much out of it but I'm so glad I was wrong. My friends had various dishes with meats that they didn't find great, maybe just ok but the veggie stir fry and the veggie fried rice, both with tofu were absolutely fantastic. I would 100% go here again.