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Latest Reviews

Toscana 49
2023 Sep 12
Best Italian meal I've had in New York City so far. Every dish never disappoints me, especially the sauce for dipping the bread before the meal, the mussel stew in the soup, and the shrimp Guitar Spaghetti with shrimp and arugula in light tomato sauce are so delicious. I loved the tomato sauce used in several of their dishes so much that my friend and I devoured two portions of bread with it. The taste of the dessert tiramisu also made me very satisfied. The waiter's service is also great. I will visit there often in the future.
Tricolore Ginza
2024 Apr 11
A very traditional French cafe with very high quality coffee and food. Apple pie is sweet but not over sweet. The blend black coffee from mixed coffee beans has a little sour taste and I like it so much. I like this store very much.
A Japanese restaurant with one Michelin star that I like so much. The chef and service staff are very nice and welcoming. The quality of the food is also pretty good. My favorite is the grilled turtle dish. The meat is very elastic and the sauce is very tasty. I will visit next time.
A great and very cozy little restaurant with a very welcoming and humble chef and service staff. The food is also excellent, whether it is the asparagus and abalone salad or the stewed Kinki, they are all delicious. The location of the restaurant is not easy to find, but I like the atmosphere of this restaurant very much.