Alisa Karasik

Good Argentinian style pizza with loooots of cheese. Two small pizzas were way too much for two people. The place gets very busy after 8, so come at 7

Average coffee, cappuccino was unbalanced. Alfajor tasted like a few days old cookie

Amazing Balkan kofte with yogurt and aubergine paste, nice salad with beans and cheese, great bureks and manti. I’ve had food in this place for a few times, and the quality is always good.

Cheburek is pretty bad, the dough is awful, it’s not the dough for cheburek. Pkhali (mkhali) assorts were okay. Khinkali supposed to be good, but meat ones were too salty, cheese ones were really bad compared to what I’ve had before in Georgia and mushrooms ones were okay - just big chunks of mushrooms. Overall lower than average for me