Lydia M

Beautiful cemetery, lots of rolling green hills and very well maintained landscaping g. I am glad my friend was laid to rest in such a beautiful place.

An upper peninsula tradition! They have definitely expanded since I was a kid, there is now mini golf and a zip line. My boyfriend had never been here so we stopped in for the tour and it was just a fun as I remember, our tour guide Austin was fantastic. You can get $3 off of the $10 tour with military ID. The gift shop is cute and has some neat souvenirs.

This place clearly isn’t owned by a smart person. How is a Mexican place out of salsa? They were out of numerous other things as well, so the owner needs to start paying attention to what needs to be ordered. I ordered the nacho and was only told after it arrived they had no salsa. I ordered no jalapeños but lettuce instead, but it arrived without jalapeños, without corn, and without salsa. The kind bartender did go in the back and find some corn. The “queso” tastes and looks like gas station canned cheese. Whoever owns this place should be ashamed of the prices they charge, and they are clearly too cheap to hire more help. I only give this place 2 stars because the cook and the bartender/manager seemed to be working hard, even if the cook wasn’t familiar with the menu or what was supposed to be on the nacho. Just FYI it’s $2 for extra sour cream, even though I didn’t get any salsa because they’re out. There is a military discount if you ask for it.

The food was typical Mediterranean, nothing amazing. Employees were friendly and I got my food pretty fast. I do not recommend the garlic sauce (which btw is $2 for a small side) because it is wayyy too garlicky. I had the chicken gyro plate, a bottle of Pepsi, and the side of garlic sauce and it was $23.42. Prices are extremely high in this food court, even the Subway next door is more expensive than a regular Subway. If you’re coming to the Seattle Center, I highly recommend eating ahead of time or packing a lunch.

These burgers are awesome, super fresh and taste great. Bit overpriced for portion size but that’s Seattle for you. I like all the customization you can do on the ordering kiosks. Also you can watch a robot make the French fries. Seems this type of fast food is the wave of the future, more automation, fewer human employees. This is located in the food court on the second floor.