David Liang
Latest Reviews
Nice-Bistro Restaurant
5/5 excellent food, service, everything was amazing.
Small menu means quality comes 1st. Prix Fixe with the Soupe a L’onion gratinee was perfect, gruyere cheese perfectly melted with toasted thyme on top as an added touch.
Perfectly grilled (medium), tender, juicy lamb chops with a demi-glace, showcasing an amazing depth of flavour. Accompanied by perfectly cripsy (double-fried?) pomme frites, with a delicious garlic aoili (homemade, almost orange colour).
Dessert was a cookie frangello, which tasted like it was soaked in ice cream.
The owner is such a sweet lady, made us feel welcome and we loved the meal, atmosphere and excellent food.
Small menu means quality comes 1st. Prix Fixe with the Soupe a L’onion gratinee was perfect, gruyere cheese perfectly melted with toasted thyme on top as an added touch.
Perfectly grilled (medium), tender, juicy lamb chops with a demi-glace, showcasing an amazing depth of flavour. Accompanied by perfectly cripsy (double-fried?) pomme frites, with a delicious garlic aoili (homemade, almost orange colour).
Dessert was a cookie frangello, which tasted like it was soaked in ice cream.
The owner is such a sweet lady, made us feel welcome and we loved the meal, atmosphere and excellent food.