Analogue, Singapore: Photos, Reviews & Location

At a glance

#15 of 33 Bars in Singapore #21 of 104 Restaurants in Singapore

LocalGuideWorld score: 4.60

0.3 km from the center of Singapore

Rating breakdown

5 ★77%
4 ★15%
3 ★4%
2 ★1%
1 ★2%

30 Victoria St, #01-31 CHIJMES, Singapore 187996

analogueinitiative.com

+65 8518 1882

Quick facts

What is the rating of Analogue?: Analogue is rated 4.6 out of 5 based on 271 reviews.
How does Analogue rank in Singapore?: Analogue is #15 of 33 Bars in Singapore by LocalGuideWorld score (rating weighted by number of reviews).
Where is Analogue located?: 30 Victoria St, #01-31 CHIJMES, Singapore 187996 — 0.3 km from the center of Singapore.
How can I contact Analogue?: Phone: +65 8518 1882 · Website: analogueinitiative.com

This bar is in the list of best bars in the world. It deserves that as they have such an interesting cocktail menu. It is a feast on your tastebuds. Many different aromas combined so well together. Our bartender Malki was such a cheerful and bright lady, I enjoyed our chat a lot. She can explain all ingredients to you if you need and she can help you to choose what to drink. She is also so delicate while preparing the cocktails, such an experience to watch. We had the cocktails named “expensive sht” and spirulina. Umami and sour. The bar design is also something!

Sam Trevethyen 2024 Mar 14

Wow.
The newest opening from the team behind Native does not disappoint

Form the design, which includes a huge bar, 3d printed from 1600kg of recycled plastic, to the tables, some made from recycled plastic some made, or grown, from mycelium, this space has reusing and reducing waste at it's heart.

The food is all plant-based, although you would not know it's, the cocktails are outstanding and this was one of the best non-alc cocktail lists I have been in ages.
Go. Thank me later.

ordifolks 2024 Mar 03

[Mar 2024] Beyond the amazing food and drinks, this bar-restaurant is a delightful exploration of sustainability - the beautiful 3D printed tabletop made from recycled materials, vegetarian food (try their jackfruit tacos that’s bursting with flavours we would nv have imagined) and founder VJ/crew who are so passionate about what they do here.

This is a restaurant with a mission, championing plant based culinary without compromising on taste. Highly recommended!

Gny Pang 2024 Jan 08

Beautiful interior and passionate staff.
I was looking forward to my visit and wanted to like the drinks here so bad. Despite the eco-friendly concept and focus around sustainability, the cocktails were really not great (we tried 4 different ones).

Arielle 2023 Oct 29

Overall good experience but not the best cocktails we’ve had in Singapore. The bar is an eye-catching 3D printed blue design, and the whole design concept is focused on sustainability. We ordered two mocktails which we asked to add alcohol to (recommended by the waiter). Unfortunately you could barely taste the alcohol and it felt like we were drinking juice for $26 a pop. The nuggets were delicious and the service super friendly, which made up for it.

Xin Ru Toh 2023 Oct 23

Fully vegan bar open in the evenings with indoor and outdoor seating~ The menu is clearly labelled with allergens including alliums, gluten, and nuts. Love the flavourful fusion dishes which mainly focus on healthy whole-food plant-based ingredients, such as Jackfruit Tacos. The head chef changed several weeks ago, so the bar bites menu has been revamped. There is also an extensive drinks menu with alcoholic and non-alcoholic options, drawing from unique concepts, such as Spaceman inspired by food that astronauts consume and Passionfruit which repurposes food waste in the garnish. Taste and presentation were impressive even for non-veg companions. Staff members were all welcoming and friendly, patiently explaining their creations and concoctions in detail and with pride. On the pricey side but amazing for special occasions and date nights etc. Received the accolade of No. 15 among Asia's 50 Best Bars 2023!

This place is truly driven by a passion for creativity and environmental sustainability, not just in terms of the menu, but also in terms of the interior design. For instance, the oceanic island bar top was 3D-printed in the Netherlands using 1600 kg of recycled plastic. Some of the tables and coasters were also locally made by The Plastic Project / Plastify using recycled plastic, while some other tables were locally made using mycelium from mushrooms. Great eco-friendly concept and forward-thinking team! Impressive for vegans and non-vegans alike. Located within CHIJMES with a good ambience; few minutes' walk from several MRT stations including City Hall, Bras Basah, and Bencoolen.

Shalini Bolisetty 2023 Sep 09

Amazing food with perfect vibe added with the cool breeze. every dish had flavors oozing heavenly tastes. Menu featured array of creative plant based drinks and dishes. each one of them were uniquely crafted and pleasing the palate.

service was outstanding, Malti was very patient with well versed of every dish we ordered. best waitress ever in singapore trip!

@Analogue owners, hope you open something like this in USA.

Jennifer Lee 2023 May 06

Great ambiance, kind staff, and delicious food. Friends who are non-veg also enjoyed the dishes and desserts. The menu is marked for different dietary needs (vegan, nuts, gluten free). Absolutely love the cocktail and mocktail options which are creative and use many local ingredients.

There are only a few tables indoor, so it is recommended to book in advance. The rest of the indoor seating is located at the bar.