Tasting menus of creative Genovese cuisine, plus a long wine list, at an elegant, decades-old venue.
At a glance
#12 of 32 Italian restaurants in Genoa #1 of 4 Vegetarian restaurants in GenoaLocalGuideWorld score: 4.50
Rating breakdown
-
5 ★74%
-
4 ★15%
-
3 ★4%
-
2 ★3%
-
1 ★4%
Quick facts
- What is the rating of Zeffirino Genova?
- Zeffirino Genova is rated 4.5 out of 5 based on 1,081 reviews.
- How does Zeffirino Genova rank in Genoa?
- Zeffirino Genova is #12 of 32 Italian restaurants in Genoa by LocalGuideWorld score (rating weighted by number of reviews).
- Where is Zeffirino Genova located?
- Via XX Settembre, 20, 16121 Genova GE, Italy — 0.6 km from the center of Genoa.
- How can I contact Zeffirino Genova?
- Phone: +39 010 591990 · Website: zeffirino.it
This is a five generation family owned restaurant. The food was amazing, and the restaurant was beautiful. The numerous photos of all of the famous people that have eaten at the restaurant is a testament to the amazing food and service. The pesto pasta was extremely good, and the carbonara is the best I’ve ever had. I highly recommend this restaurant!
We enjoyed our dining experience at Zeffirino. The food had delicious, atmosphere and ambience was classy yet easy going and the service was delightful. We ordered the wild salmon for antipasti and would highly recommend it. It was a medley of flavors in your mouth. The mandilli al pesto (Veg lasagne) was crisp, fresh and filling. The lobster pasta offered lovely seafood flavours as well. The starters and main course were definitely the highlights for the meal versus the desserts.
The absolute best service I have ever received from any restaurant. Fantastic staff and food. Me and my colleagues enjoyed it alot! Thank you for a magical experience!
Thanks for the king hospitality and the amazing flavours... This place is truly an experience. Gotta try everything! From pasta to dessert this place knows how to please the appetite.
Amazing food with superb service. They create a fun performance when serving, enhancing the dining experience. The bread is super fresh and tastes fantastic. Complimentary Prosecco is a lovely touch. The waitstaff are multilingual, speaking English, French, and Portuguese. Overall, I loved it and highly recommend this place.
One of the most memorable lunches we’ve had. Nothing was too much trouble. My wife asked about 2 different vegetarian dishes she was contemplating and the waiter kindly offered to make half & half so she could experience both! That is not something that happens typically. The owner Marco and his family run an incredible operation and worth a visit next time you are in Genova ❤️🇮🇹
Zeffirino in Genoa, Italy, is a charming restaurant with a rich history dating back to 1939. The owner's warm welcome sets a friendly tone, and the authentic classic look enhances the dining experience. The waiter's attentive service adds to the overall enjoyment. The Aubergine starter, featuring a delightful mix of mozzarella and tomato sauce, is a delicious introduction to the meal. Additionally, their pesto pasta is a standout, showcasing the flavors of Genoa. I highly recommend Zeffirino for an authentic and delightful Italian cuisine experience.
We chose the "Zeffirino" restaurant because of its popularity in Genoa City.
Its Google score attracted our attention, knowing that it is located in the city center.
Upon entering, we already had a table prepared. Nice and clean. There are lots of pictures depicting the history of the Zeffirino family, which I guess from conversations must be a very popular restaurant in the city.
We were welcomed with a glass of champagne, which turned out to be nice, and the staff were extremely friendly (in general).
The food was nice. But no big deal. The soup (traditional from Italy) was good, but nothing special. Portuguese cuisine has had this same soup, which is much better and tastier, for many years.
The lobster pasta was reasonable. No big deal for a restaurant located in a country famous for its pasta. And I say lobster because I only got two pieces on my plate. Unfortunate.
The most negative point was in fact the waiter (probably the restaurant's owner) who greeted all the tables with greetings and welcomes, completely ignoring the table I was at.
Bad manners to say the least.
Mr. "Zeffirino", a word of advice from someone with a keen eye and an exquisite palate. You should NEVER interrupt my almost complete dinner by cutting up my lobster (2 small pieces). If you want to be friendly, be so from the start when we enter your restaurant. And treat all the tables with respect and greetings. That's how you make a good owner and a good business owner.
A place not to return to.
Its Google score attracted our attention, knowing that it is located in the city center.
Upon entering, we already had a table prepared. Nice and clean. There are lots of pictures depicting the history of the Zeffirino family, which I guess from conversations must be a very popular restaurant in the city.
We were welcomed with a glass of champagne, which turned out to be nice, and the staff were extremely friendly (in general).
The food was nice. But no big deal. The soup (traditional from Italy) was good, but nothing special. Portuguese cuisine has had this same soup, which is much better and tastier, for many years.
The lobster pasta was reasonable. No big deal for a restaurant located in a country famous for its pasta. And I say lobster because I only got two pieces on my plate. Unfortunate.
The most negative point was in fact the waiter (probably the restaurant's owner) who greeted all the tables with greetings and welcomes, completely ignoring the table I was at.
Bad manners to say the least.
Mr. "Zeffirino", a word of advice from someone with a keen eye and an exquisite palate. You should NEVER interrupt my almost complete dinner by cutting up my lobster (2 small pieces). If you want to be friendly, be so from the start when we enter your restaurant. And treat all the tables with respect and greetings. That's how you make a good owner and a good business owner.
A place not to return to.
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