American rotisserie fare & live blues are draws at this restaurant in a warehouse with city views.
At a glance
#10 of 72 Bars in Atlanta #19 of 161 Restaurants in AtlantaLocalGuideWorld score: 4.60
Rating breakdown
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5 ★78%
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4 ★12%
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3 ★5%
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2 ★2%
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1 ★3%
Quick facts
- What is the rating of TWO urban licks?
- TWO urban licks is rated 4.6 out of 5 based on 8,360 reviews.
- How does TWO urban licks rank in Atlanta?
- TWO urban licks is #10 of 72 Bars in Atlanta by LocalGuideWorld score (rating weighted by number of reviews).
- Where is TWO urban licks located?
- 820 Ralph McGill Blvd NE, Atlanta, GA 30306 — 2.2 km from the center of Atlanta.
- How can I contact TWO urban licks?
- Phone: (404) 522-4622 · Website: twourbanlicks.com
The atmosphere and overall ambiance of the place were delightful. Unfortunately, our dining experience was marred by lukewarm food. The appetizers arrived promptly, but disappointingly, they were not served hot. Specifically, the calamari we ordered was rubbery and barely warm. As for my main course, I opted for the crispy duck, but it was overcooked and had to be returned to the kitchen. In its place, I decided to try the scallops, but to my dismay, one of them had an unpleasant ammonia-like taste. Regrettably, based on this experience, it is unlikely that we will choose to dine here again.
Overall a good experience the location is nice. Some of the food was great and some was okay. The calamari was tough probably over cooked, chewy. The server was scattered so had to flag them down multiple times to order.
The scallops were great! 10/10 I would also highly recommend the KF cauliflower.
The scallops were great! 10/10 I would also highly recommend the KF cauliflower.
Nice restaurant in the old forth ward! The sides were excellent with some of the meals having a wonderful Lebanese influence! The Salmon was great and brisket was one of the largest ones I have seen! They gave some festive drinks you can get at bar waiting to be served in glowing cubes hanging from ceiling. I was also impress with their wood fire rotisserie setup! So many moving gears! Parking is a bit tricky and it might be difficult to notice the front door from the parking lot.
It was one of my co-worker/ friend's birthday dinner after work and it was a fun night!! Our server was very nice and friendly.
The service was relatively slow but it was a busy night. I will say though, at a table of 5 individuals, one of my friends food came out 30 minutes after everyone else's. The server continued to apologize, he stated the meal was prepared incorrectly and had to be started over. After the food was finally prepared, the chef came out and apologized to my table and friends very wholeheartedly for the delay and asked it would be okay to celebrate my friend with a few of their deserts. Even without the free deserts, just the humility of the chef to come out and smooth the situation was just so unheard of and I was thoroughly impressed!! THIS WARRANTS A FIVE STAR.
For my course, we started with the Salmon Chips (DELECTABLE). For my entree, I believe I had Tuna Tartare (I think....) with the Convite Mezcal Esencial Espandin liquor on the rocks (I took a picture of this bottle! SOME GOOD STUFF). For Dessert we were given the Chocolate Tres Leches and the Flan I think... (YUMMY YUMMY regardless.
The place was packed but it wasn't terribly loud. The greenery room was perfect for after Meal photos. Id love to come back another day!
The service was relatively slow but it was a busy night. I will say though, at a table of 5 individuals, one of my friends food came out 30 minutes after everyone else's. The server continued to apologize, he stated the meal was prepared incorrectly and had to be started over. After the food was finally prepared, the chef came out and apologized to my table and friends very wholeheartedly for the delay and asked it would be okay to celebrate my friend with a few of their deserts. Even without the free deserts, just the humility of the chef to come out and smooth the situation was just so unheard of and I was thoroughly impressed!! THIS WARRANTS A FIVE STAR.
For my course, we started with the Salmon Chips (DELECTABLE). For my entree, I believe I had Tuna Tartare (I think....) with the Convite Mezcal Esencial Espandin liquor on the rocks (I took a picture of this bottle! SOME GOOD STUFF). For Dessert we were given the Chocolate Tres Leches and the Flan I think... (YUMMY YUMMY regardless.
The place was packed but it wasn't terribly loud. The greenery room was perfect for after Meal photos. Id love to come back another day!
The food, service, and atmosphere were on point. OMG- the salmon chips were Excellent!!! The calamari was a bit sweet for my taste, but tender and tasty. My main entree was the seared diver scallops with polenta and sautéed Tuscan kale. The scallops were cooked to perfection. The polenta was smooth & creamy, and the veggies were flavorful. I would order this dish again. The coffee tasted like 2 day old coffee brewed in a dirty coffee pot. The coffee pot needs to be trashed - immediately.
After having a bad experience trying to celebrate my birthday at another restaurant I decided to come to my go to place where I know they'll get it right and God knows I wasn't wrong. Our waitress Morgan took good care of us and made sure it was a great sit down experience. The atmosphere is always relaxing and chill, the food was amazing, and the service phenomenal. I will always recommend this place.
I give this restaurant 5 stars across the board. Since I was there with a group, I had the opportunity to try each of the prearranged appetizers which included Smoked Salmon Chips, Brisket Empanadas and Kentucky Fried Cauliflower. My main dish was the grilled Salmon with Cous Cous, Bok Choy and Baby Carrots. The meal was cooked to perfection! No room for dessert...
I was in Atlanta for work, and remembered this place from about 15 years ago for my first time. The food was still amazing! I sat at the chefs seating and watched all the magic happen while I enjoyed my meal. The staff was super friendly, attentive, and welcoming...full of laughs. The host was a funny gentleman, treated me like family. They had live music with just he right volume level, so you could still hear everything going on around you. I was alone, but it didn't feel like it. Drinks were tasty and well crafted. I will be back the next time I'm in town.
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