Dicky Ong

To date, the best Vietnamese food I've ever tasted. Everything was on point. We had Platter of rolls, Papaya salad, Chicken stew, Fried crab, Daylily flowers, Mini pancakes, Grilled squid. Particularly good were the crab and daylily. Finished off with a good cup of drip coffee. Service was top notch, if you can get their attention as there's not enough waiters.