Natalya Vershinina

Very disappointed in Peruvian restaurant I got half of chicken with rice and beans. First of all chicken is not fresh burnt very dry and no flavor. Rice and beans they should call rice and water from beans. Shrimp soup that is $18 not what I would expect not so fresh and luck of flavor. They have only one person in restaurant that busy with phone orders and there’s no time for people who seat inside.

Very nice little place with plenty of seating area outside. $2 oysters for happy hour that’s not bad but jumbo shrimp yakitori is more medium and dry not with that much flavor I think $3 for happy hour is to much. I guess I have to come back for dinner and taste more food because atmosphere is really nice.

I love oysters and seafood and that’s the place to be especially for happy hour $1.50 a piece. We also got spinach and artichoke dip taste good very little size but guess it’s good for price just crackers they should go a little bit heavier just not enough even for that small portion. Special New England clam chowder it says min but I didn’t think it’s actually just a tablespoon. Server was very attentive and fast that’s always a plus.

I was planning to go here for a while and was very excited for experience but was very disappointed with food. We ordered bread that was not that fresh I would expect warm and crispy outside and soft inside. Black sea bass no flavor and duck leg was not fresh either so dry inside. Desert is different story with poor execution. Check is sky high and I left hungry. Only good thing about is service.

Bar in Brooklyn it looks like nothing from outside but it has nice backyard and pool table. It’s good spot to hang out with friends for happy hour. On menu only panini that’s not that bad.