Frank Fazzalari

Fantastic dining experience with my wife and our son. The staff are so attentive and welcoming, Marco served us and he was amazing. But of course the star is the food, every dish was delicious and beautifully presented. The complimentary cheese bread was my wife’s favourite. We never felt rushed, and we had the whole evening to ourselves to enjoy the great food and conversation of the evening at a leisurely pace that was very relaxing. It’s a sharing concept, so you order 5 to 7 dishes and don’t worry the staff will guide you on wether you ordered adequately. We enjoyed some fine cocktails (Aloette Old Fashioned) with our meal, so smooth and tasty. Ultimately, an amazing dining experience with a cool vibe in a chill atmosphere with Michelin food. Cheers

Great experience! The sushi here is amazing, best sushi I’ve eaten to date. The presentation of each dish was meticulous. It was evident that the chef uses high quality ingredients and creative techniques to create a combination of flavors and textures that are an unbeatable pleasure sensation to your palette. I went with my wife and son, my wife does not eat sushi, therefore ordered the sukiyaki, as there were not many options for non sushi eaters, unfortunately the sukiyaki fell short of her expectations despite the delightful presentation. The service was adequate and we felt that it could have been warmer and more personable.