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I can’t praise Little Tibet enough but in this review I will try to do justice to the delicious food, cozy atmosphere, and great service.

We started our dinner off tonight with Bhajia paired with tamarind sauce. Crunchy on the outside, light and fluffy on the inside, these were so addicting, one order may not be enough.

We then moved onto the steamed chicken MoMo. From the filling, to the dumpling, to the sauce, these are all around delicious. Great comfort food that leaves you happy and warm
after eating them.

Finally, we had the lamb curry with a side of rice. This had a great level of spice that was perfect to cut through the first chilly fall day of the year. The lamb was delicious, super tender, and packed with flavor.

To top off a great meal, everything was very reasonably priced with our meal coming to $40 for all three dishes and two Chais. Our service was fast and we were never left wanting for anything. The whole restaurant smells amazing and is very cozy. A perfect oasis on any day of the year.