Mahomed Sader

May be a little difficult to find the place if you have not been there before (just park at Oceans Mall itself and ask for directions. Restaurant is on upper floor at the Radisson end, past Gucci and Dolce & Gabana etc). Operating hours are also wrong online. Table wasn't ready and set when we got to the restaurant for our reservation even though we were there slightly after the booked time. So had to wait around 20mins for that. Then there are no physical menu's so we had to faff around on our phones to use the online digital menu which we did not enjoy. Food took an hour to arrive as well which was not great. The actual food was average though, not worth the price in most cases in my opinion but decent (prawn risotto and kingklip stuffed with calamari and the salad). The soup was however outstanding as well as the desserts especially the caramel icecream brioche one. Nicely decorated place and decent vibe especially if seated near the windows like we were. Worth checking out overall for a more formal dinner or if stauming at the radisson due to convenience, but I don't think I would go back a second time with so many other fantastic options in that area. Coffee was also OK. Staff were all in different outfits too which was odd and most did not seem very organised or professional. But a decent restaurant, not good value for money though in my opinion for the level of the mains.

Definitely not as good as I remember it used to be... maybe partly as there was load shedding just before we arrived and the December crowd meant the place was packed full. The stuffed calamari was very overcooked and had no feta at all in it. The chips were really bad too, using very old oil. Chicken was average. Squidheads were ok. The grilled panga was great though. Average service and basic tables and chairs.

Great little cafe, limited roadside parking though. But really good food and amazing coffee drinks. Amazing music. Great laid-back and peaceful amosphere too. Kids love it as well. They don't write orders down and brought us one incorrect dish out of four, but it was still good.