Ashima Munjal

This was our first time trying Cuban cuisine and we were impressed. All the dishes we tried were well seasoned and had a really good flavor. The staff was quite attentive and answered all the questions we had. We didn’t know what to order first so we decided to get Plato de Chango which was a big plate of assorted Cuban appetizers. Everything was delicious. Their Cilantro sauce with Yucca fries was so good that we ordered extra sauce on the side. We’d never tasted anything like their Pimiento Piquidillo. It’s a must try if you’re vegetarian. The veg quesadilla was good too. In main, we had Mofongos with Roasted Pork. I felt it was a bit dry to my liking but honestly I’m not sure how you’re supposed to eat it. I will be researching more on that. All in all, we loved dining at Chango Kitchen and the fact that they had so many options to choose from. We did have to wait for 20 mins to get seated because we couldn’t find a way to reserve the table but we didn’t mind because the weather was nice. It was worth it because the food was delicious and surprisingly at a decent price. Highly recommend!

Delicious Thai cuisine with a good ambiance and service. They give you the option to select spice levels for some of their dishes. We selected spice level 4 for the Drunken Noodles, and it turned out to be perfect. The filling inside the curry puffs was flavorful. We were not in the mood to eat a full dinner, so we didn’t order a lot of dishes. However, the portion size was really good because by the end of it we felt as if we’d eaten a lot. Will be returning to try out new dishes and update here. Highly recommend!

Great architecture! I really liked the Cowboy exhibition. I didn’t know a lot of the things about the genre and it was quite informative. I just wanted to see more Art/exhibitions. The roof top was super pretty and we spent a lot of time there, talking and sipping on lemonade. I might visit again when I’m in Denver to see what new exhibition they have. All in all, a good experience!

The hike is a little challenging because of the iron rungs. It’s all worth it in the end though because the view is just stunning from the top. One advice: Plan to go early in the morning(around 5am or 6am) to avoid crowds.