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La Taperia
2023 May 13
We came at about 7pm on a Saturday and there was already a line of 5 people outside. The wait was long even though there were 6 tables free, but we expected it based on previous reviews.

When we tried to flag the waitress, she ignored us, went to the bar counter, put her head in her hand and shook her head. She obviously then muttered something to her boss because he gestured to us to be patient. We would have understood if she simply asked us to wait. She was polite enough when taking our order but had already made us very uncomfortable.

We only ordered two tapas to test things out and were glad we didn’t order more. The “shoestring fries” had a texture that made it seem like it was fried hours ago (somewhat crispy on the edges and almost rubbery towards the thicker parts; and cold). The crab filled eggs were mediocre and tasted like shredded fake crab sticks.